Menus

Classic Gin & Tonic...say no more!

Tequila, Lime & Triple Sec with a Salty Rim!

Our version of a classic Negroni!

Great way to kick start the Evening...everytime!

with balsamic vinegar & Pembrokeshire cold rapeseed oil (ve)

with old farm house brewery ale & toasted sourdough (v)

with toasted flatbreads & cucumber relish (gfo)

with sriracha mayo, lime & coriander

with Cafe de Paris butter & pickled relish

with cauliflower puree, black pudding & pickled shallots (gfo)

with mint & granny smith dressing & crispy onions

with caramelised red onion, candied hazelnuts & toasted sourdough (ve)

with garlic butter or thermidor sauce (gf)

with garlic butter or thermidor sauce (gf)

with tomato & nduja sauce & sourdough (gfo)

with a Malabar curry sauce & courgette & fennel fritter

with lemon butter sauce& brown shrimp

2 x whole catch of the day crevettes, & other shellfish with truffle chips or buttered potatoes (gfo)

Whole Solva Lobster, catch of the day crevettes, & other shellfish with truffle chips or buttered potatoes (gfo)

with a mutton shoulder croquette, mutton sauce, braised leeks, peas & asparagus

with Welsh cider & wholegrain sauce, served with chard (gf)

with a bone marrow crumb & celeriac puree

with salami jam & slaw

with Ox cheek, roast pureed carrot & beef sauce

1/2 Solva Lobster & Welsh Fillet of Beef

with curried parsnip veloute, yogurt & almonds (v) (gf)

with blue cheese, crispy wild mushroom & a celery & grape dressing (v)

with feta, roast tomato sauce & herb dressing (ve)

with a tahini dressing & crispy chickpeas (ve) (gf)

with miso butter (ve) (gf)

with panko crumb & pickled shallots (v)

with pickled & crispy onions (ve) (gf)

with lemon & parsley (ve) (gf)

(ve) (gf)

mixed leaf local green salad (ve) (gf)

with clotted cream ice cream

ask staff on the day

with crackers & chutney (gfo)